Hobak Jeon

OLYMPUS DIGITAL CAMERA

Ingredients: zucchini, flour, egg, salt, pepper

Step 1: Cut the zucchini into thin slices.  Salt the slices and dab away moisture with a paper towel.  Also, heat grape seed oil in a pan at low-medium setting.

OLYMPUS DIGITAL CAMERA

Step 2: Lightly coat the zucchini in flour.

OLYMPUS DIGITAL CAMERA

Step 3: Lightly coat the zucchini in egg.

OLYMPUS DIGITAL CAMERA

Step 4: Fry the coated zucchini on one side until the top starts to look bubbly.  Then flip and fry the coated zucchini on the other side.  Flip a couple of times to cook evenly and to avoid burning.

OLYMPUS DIGITAL CAMERA

Step 5: Set aside the fried zucchini on a paper towel to drain excess oil.  Done!

OLYMPUS DIGITAL CAMERA

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s